this casserole seems to continue to please...i once took it to work and announced that all the fat and calorie are still in this. a very health conscious co-worker tested it and announced it was "sinfully delicous"
Corn Casserole
1 green pepper
1 onion
1 cube of butter
dice up vegies and saute in butter. Set aside.
1 pkg Jiffy corn muffin mix
1 can creamed corn
1 can whole kernal corn (drained) I use a serving of frozen corn in my freezer from my CSA
2 eggs
mix and spread in greased 9x13 pan. Top with sauted vegies.
Top with 1 cup sour cream and grated cheese.
Bake at 400 degrees for 30 minutes.
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